This Mango Chia Pudding is a great way to start your day.
Mix of 1/2 cup miylk10 chickpea milk & flax with 1.5 tbsp of chia seeds. Let previously frozen magoes thaw outside for a bit.
The container will automatically produce a bit of mango sauce ( as it melts). You can add that in between your layers.
Crush 1/2 banana in there for sweetness.
Add layers of tour choice such as nuts, granola and of course frozen mangoes. Top it off with a generous amount of hemp seeds or other toppings of your choice.